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Published
Thursday
Location
London, United Kingdom
Category
Job Type
Duration of internship
6 months
Base salary
100GBP/week
Benefits
accommodation and meals
Work Hours
40 hours/week
Languages
English (B1)
Line of business
Restaurant

Description

The assistant manager intern in a restaurant act as the right-hand man of the manager. He plays the facilitator role so that the manager’s day can happen without any trouble. The assistant can also help him for some tasks: Plan, organize, direct, and coordinate the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.

Responsibilities

  • Work with restaurant manager, other personnel to plan smooth running of the service, get involve and work together with Manager and with chefs for efficient provisioning and purchasing of supplies
  • Estimate food and beverage costs. Supervise portion control and quantities of preparation to minimize waste. Perform frequent checks to ensure consistent high quality of preparation and service.
  • As an independent in charge of the restaurant duties include setting & implementing standard procedures & brand standards of the restaurant.
  • Setting budgets & motivates team to meet targets.
  • Supervising & junior with strong focus on up selling techniques.
  • Will also be responsible for recruitment of junior staff, budget control, and supervision of stock records & hygiene standards of public areas.
  • Liaising with beverage and drink suppliers to attain budgeted costs.
  • Deal & address customer complaint and handle all the management reports and cash at end of the shift
  • Devise strategies for customer retention & satisfaction. Assess & implementing training plans.
  • Comply with all health and safety regulations.
  • Perform other duties as assigned by management.

Company's presentation

Our partner is a restaurants group specialized in Indian food.    With lovely locations in London, The Company is also active actor of Indian and Nepalese culture promotion, organizing or participating to cultural events.     As recognized restaurant company, it’s a very nice place to increase your customer relationship skills, as well as English level.

Profile required

You are tourism or hospitality student and you want to improve your customer skills, as well as English ones. You are positive, hard worker and customer oriented.

Recruitment process

First Skype interview with PIC Management and presentation of vacancies. Confirm the vacancy with your school (internship agreement) and activate your application.
Fee charged only once the internship is secured with the host company you previously chose. 385 euros for a 3 months internship, 15 euros/aditional week
Apply online or send your CV at [email protected]

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